Twinnings English Breakfast Tea is more traditional blends of black tea, perfect to accompany your breakfasts, due to its great taste. A rich and satisfying robust tea, which mixes black tea from Kenya, Ceylon and Assam (origin), It can be served with or without milk, sweetened or unsweetened.
Ingredients: Ceylon Tea
- Premium black tea harvested from Central Africa, India, and China
- Softer, more elegant flavor than earl grey tea with orange and lemon peel notes
Their refreshing and invigorating flavor makes English breakfast one of the most popular black teas to drink at any time or occasion.
About Twinings Tea Brand
The English company Twinings that produces tea has been known to consumers all over the world for over 300 years. Opened in 1706 by Thomas Twining, a small tea shop in London laid the foundation for the development of a large business. Twinings is one of the recognized leaders in the international tea market. The basis of Twinings philosophy has always been quality. Like 300 years ago, the modern principles of Twinings tea are the strictest observance of traditions, high quality, careful selection when mixing tea varieties, creation of new products that meet the requirements of the most demanding consumers. The line of Twinings teas includes black, green, white tea, oolong, tea blends, herbal and fruit infusions.
- Bring 8oz. of fresh water to boil.
- Quickly pour a strainer containing 1-2 teaspoons of loose tea into a cup, and then add hot water to the strainer.
- Steep for 4 minutes. Optionally, you can add milk after pouring warm tea into a cup.
These statements have not been evaluated by the Food & Drug Administration. This products is not intended to diagnose, cure, mitigate, treat, or prevent any disease.
Start your day with the perfect cup of tea
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